Food Allergen Screening Method by SCIEX Receives Official Method Classification from the AOAC INTERNATIONAL
Improved mass spec method nears industrial use, promoting a possible shift in global food allergen testing March 13, 2018 Framingham, MA — SCIEX, a global leader in life science analytical technologies, today announced that its highly sensitive method for analyzing food allergens has received the First Action Official Method (FAOM) classification from AOAC INTERNATIONAL’s Official Methods... Read more